Big Ray's Mexican Monkey Bread
- Category: Quick Bread
- Author: bfr610
- Rating: 4.71
- Prep time: 10 min
- Cook time: 40 min
Ingredients
- cooking spray
- 2 tablespoons butter, melted
- 1 (16.3 ounce) package refrigerated buttermilk biscuit dough, separated and each portion cut into quarters
- 1 ¼ cups shredded Cheddar cheese, divided
- ¾ cup jalapeno pepper slices, divided
- ¾ teaspoon dried parsley flakes, divided
- ¼ cup shredded mozzarella cheese