Chef John's Hot Buttered Rum
- Category: Rum Drinks
- Author: Chef John
- Rating: 5.0
- Prep time: 15 min
- Cook time: 0 min
Ingredients
- 8 tablespoons unsalted butter, at room temperature
- ½ cup firmly packed dark brown sugar
- ¼ teaspoon pure vanilla extract
- ½ teaspoon ground cinnamon
- ⅛ teaspoon ground ginger
- ¼ teaspoon ground nutmeg
- ⅛ teaspoon ground cardamom
- 1 pinch ground cloves
- 1 pinch salt
- 6 tablespoons heavy cream
- 1 ⅛ cups dark rum
- 4 ½ cups boiling water, or as needed
- ⅛ teaspoon ground nutmeg, or to taste
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