Fasolakia (Greek Green Beans)
- Category: Greek Recipes
- Author: Diana Moutsopoulos
- Rating: 4.78
- Prep time: 15 min
- Cook time: 35 min
Ingredients
- ¼ cup olive oil
- 1 small onion, grated
- 1 ½ pounds fresh green beans, trimmed
- 4 tomatoes, pureed
- 2 yellow potatoes, peeled and cut into wedges
- ½ teaspoon salt, or to taste
- ground black pepper to taste
- 1 pinch white sugar
- water to cover