Oven-Baked Potato Fries
- Category: Roasted Potatoes
- Author: Denise
- Rating: 4.69
- Prep time: 10 min
- Cook time: 30 min
Ingredients
- 2 pounds baking potatoes, each cut into six wedges
- 2 tablespoons olive oil
- ½ teaspoon dried thyme leaves
- ¼ teaspoon ground black pepper
- salt to taste
- ¼ cup shredded Cheddar cheese