Easy Smashed Brussels Sprouts
- Category: Brussels Sprouts Side Dishes
- Author: Jonathan Charbz
- Rating: 4.5
- Prep time: 15 min
- Cook time: 35 min
Ingredients
- 2 pounds Brussels sprouts, washed and cleaned
- ¼ cup extra-virgin olive oil
- sea salt and freshly cracked black pepper to taste
- 1 teaspoon red pepper flakes
- 1 cup finely grated Pecorino Romano cheese
- ½ medium lemon