Bagels I
- Category: Bagels
- Author: Sally
- Rating: 4.49
- Prep time: 30 min
- Cook time: 25 min
Ingredients
- 4 ½ cups all-purpose flour
- 3 tablespoons white sugar
- 1 ½ teaspoons salt
- 1 (.25 ounce) package active dry yeast
- 1.666 cups warm water
- 2 tablespoons margarine
- 1 tablespoon white sugar
- 2 teaspoons salt
Back to recipes