Butterhorns
- Category: Roll and Bun Recipes
- Author: CPSC
- Rating: 4.7
- Prep time: 120 min
- Cook time: 15 min
Ingredients
- 1 (0.6 ounce) cake compressed fresh yeast
- 2 teaspoons white sugar
- 1 ½ cups milk
- 1 cup butter
- ½ cup white sugar
- 3 eggs
- 5 ½ cups bread flour
- 1 teaspoon salt
- ½ cup butter, softened