Fridgie

Cinnamon Bread II

Cinnamon Bread II

  • Category: Breakfast Bread
  • Author: Barbara
  • Rating: 4.09
  • Prep time: 5 min
  • Cook time: 180 min
Ingredients
  • 1 ¼ cups warm water (110 degrees F/45 degrees C)
  • 2 tablespoons margarine, softened
  • 3 ¼ cups bread flour
  • ¼ cup white sugar
  • 1 ½ teaspoons salt
  • 1 teaspoon ground cinnamon
  • 3 ½ teaspoons active dry yeast
  • ¾ cup raisins
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