Focaccia Alla Genovese
- Category: White Bread
- Author: THYCOOK
- Rating: 4.5
- Prep time: 1140 min
- Cook time: 35 min
Ingredients
- ½ cup warm water
- ½ teaspoon active dry yeast
- 2 ½ cups unbleached bread flour
- ½ teaspoon salt
- ½ cup cold water
- 1 tablespoon extra-virgin olive oil
- 1/4 cup Biga
- 1 tablespoon additional extra-virgin olive oil for brushing
- 2 teaspoons cornmeal for dusting