Traditional Popovers
- Category: Popovers and Yorkshire Pudding
- Author: J MILLER
- Rating: 4.62
- Prep time: 10 min
- Cook time: 40 min
Ingredients
- 1 cup all-purpose flour
- ΒΌ teaspoon salt
- 3 eggs
- 1 cup milk
- 1 tablespoon unsalted butter, melted
- 2 tablespoons unsalted butter, chilled