Blue Ribbon White Bread
- Category: White Bread
- Author: Kristin Eichers
- Rating: 4.68
- Prep time: 20 min
- Cook time: 35 min
Ingredients
- 1 (.25 ounce) package active dry yeast
- 1 teaspoon sugar
- ½ cup warm water (110 degrees F/45 degrees C)
- 1 (12 fluid ounce) can evaporated milk
- ¼ cup warm water
- ¼ cup shortening, melted
- ¼ cup honey
- 2 teaspoons salt
- 6 cups bread flour
- 2 tablespoons butter, melted