Honey Whole Wheat Challah
- Category: Challah
- Author: Bobbie Kramer
- Rating: 4.93
- Prep time: 35 min
- Cook time: 40 min
Ingredients
- 2 teaspoons active dry yeast
- 2 β
cups warm water (110 degrees F/45 degrees C)
- 1 cup bread flour
- β
cup vegetable oil
- β
cup honey, or more to taste
- 3 eggs
- 2 teaspoons salt
- 2 cups bread flour, or more if needed
- 3 cups whole wheat flour, or more if needed
- 1 egg
- 1 teaspoon water
- ΒΌ cup sesame seeds
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