Date Nut Bread
- Category: Breakfast Bread
- Author: Peggy
- Rating: 3.97
- Prep time: 40 min
- Cook time: 60 min
Ingredients
- 1 ½ cups dates, pitted and chopped
- 2 ¼ cups boiling water
- 3 teaspoons baking soda
- 1 cup chopped walnuts
- 2 cups white sugar
- 3 tablespoons margarine
- 2 eggs, beaten
- 1 teaspoon salt
- 4 ½ cups all-purpose flour
- 1 teaspoon vanilla extract