Fridgie

Pull-Apart Easter Blossom Bread

Pull-Apart Easter Blossom Bread

  • Category: Breakfast Bread
  • Author: Sarah-May
  • Rating: 4.67
  • Prep time: 45 min
  • Cook time: 25 min
Ingredients
  • 6 cups all-purpose flour, or more if needed (divided)
  • 1 tablespoon rapid rise yeast
  • ½ cup white sugar
  • ¼ teaspoon salt
  • ½ cup unsalted butter
  • 1 ¾ cups milk
  • 3 eggs, beaten
  • 1 lemon, zested and juiced
  • 1 egg yolk
  • 1 tablespoon water
  • ½ cup seedless raspberry jam
  • 1 cup confectioners' sugar
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