Fridgie

Olie Bollen

Olie Bollen

  • Category: Yeast Bread
  • Author: rita
  • Rating: 4.53
  • Prep time: 15 min
  • Cook time: 15 min
Ingredients
  • 2 (.25 ounce) packages active dry yeast
  • ½ cup lukewarm water (110 degrees F to 115 degrees F)
  • 4 ½ cups all-purpose flour
  • ¼ cup white sugar
  • 1 teaspoon salt
  • 2 eggs, beaten
  • 1 ½ cups milk
  • 1 ½ cups chopped apple
  • 1 cup raisins
  • 1 quart vegetable oil for frying
  • white sugar for decoration
Back to recipes