Scacce Ragusane (Sicilian Stuffed Flatbread)
- Category: Flat Bread
- Author: Chef John
- Rating: 4.73
- Prep time: 30 min
- Cook time: 20 min
Ingredients
- ⅓ cup warm water, or more as needed
- 1 teaspoon active dry yeast
- 1 ½ tablespoons olive oil
- 1 ¾ cups semolina flour
- 1 ¼ teaspoons kosher salt
- 1 tablespoon cornmeal, or as needed
- ½ cup prepared pizza sauce
- 2 tablespoons chopped fresh basil, or to taste
- 6 ounces aged provolone cheese, sliced