Jay's Signature Pizza Crust
- Category: Pizza Dough and Crusts
- Author: JASON SHARP
- Rating: 4.69
- Prep time: 30 min
- Cook time: 20 min
Ingredients
- 2 ¼ teaspoons active dry yeast
- ½ teaspoon brown sugar
- 1 ½ cups warm water (110 degrees F/45 degrees C)
- 1 teaspoon salt
- 2 tablespoons olive oil
- 3 ⅓ cups all-purpose flour