Panettone II
- Category: Yeast Bread
- Author: Sandra Chan
- Rating: 4.39
- Prep time: 5 min
- Cook time: 180 min
Ingredients
- ¾ cup warm water
- ¼ cup butter
- 2 eggs
- 1 ½ teaspoons vanilla extract
- 3 ¼ cups bread flour
- 2 tablespoons white sugar
- 2 tablespoons dry milk powder
- 1 ½ teaspoons salt
- 2 teaspoons bread machine yeast
- ½ cup chopped dried mixed fruit