Vickie's Beer Bread
- Category: Quick Bread
- Author: Vickie
- Rating: 4.49
- Prep time: 5 min
- Cook time: 60 min
Ingredients
- 3 cups self-rising flour
- 3 tablespoons white sugar
- 1 (12 fluid ounce) can or bottle beer, room temperature
- ΒΌ cup margarine, melted
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