Pan Dulces
- Category: Yeast Bread
- Author: Teresa Brignoni
- Rating: 4.55
- Prep time: 30 min
- Cook time: 20 min
Ingredients
- 1 cup milk
- 6 tablespoons butter
- 1 (.25 ounce) package active dry yeast
- ⅓ cup white sugar
- 1 teaspoon salt
- 2 eggs
- 5 cups all-purpose flour
- ½ cup white sugar
- .666 cup all-purpose flour
- 4 tablespoons butter, softened
- 2 egg yolks